Crunchy Caramel and Salt Flower Cream
Ref.: RECCHO152
Filling for all types of cakes, chocolate bonbons and other creations. Can be mixed with other creams. Perfect for making nougat. Perfect combination of white chocolate with crispy cookies and an amazing flavour of caramel with a zest of salt flower. - Easy to use; - Intense flavour; - Suitable for freezing; - Does not need to be refrigerated.
Bucket 500 gr
Available
Heat in microwave for greater fluidity.
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