Christmas Piñata

Preparation time

5 minutes

Boiling time

Total time

10 minutes

INGREDIENTS

TOPPING

Preparation:

  1. Melt the Compound Chocolate (White /Milk /Dark) of your choice and place it in the Christmas Ball Shape. Take it to the cold and let it solidify.
  2. On one of the halves of the ball place the Coloured Chocolate Beans. Pass the other half on a warm surface and bring the two together to close the ball.
  3. Decorate with Green Drip and Red Drip and with our christmas decorations.